Appetizers & Salads
*Appetizer Sashimi (5 pc of 5 kind Chef’s daily Choice Sashimi) --------------------------------- $9.95
Gyoza (Deep fried or pan fried 8pc pot stickers serve w/homemade gyoza sauce) ---------- $6.95
Shrimp Egg roll (Deep fried 8pc shrimp egg rolls serve w/homemade gyoza sauce) ------- $6.25
Edamame (Bowl of steamed soy beans) ----------------------------------------------------------------- $3.95
Shrimp Tempura (Deep fried 5pc shrimps serve w/ homemade tempura sauce) ----------- $6.95
Veggie Tempura (Deep fried 5pc vegetable serve w/ homemade tempura sauce) ---------- $5.95
Mixed tempura (Deep fried 5pc vege. + 1 shrimp serve w/ homemade tempura sauce) -- $6.95
Agedashi Tofu (Deep fried 5pc tofu serve w/ homemade sauce) --------------------------------- $5.95
Baked Green Mussel (5pc baked half shell mussel serve w/ homemade ponzu) ----------- $6.95
Dynamite (Baked bowl of crab meat+ scallop serve w/chef’s sauce) ---------------------------- $6.95
*Oyster Shooter (Fresh oyster with chefs sauce) ----------------------------------------------------- $7.95
*Uni Shooter (Fresh sea urchin with chef’s sauce) --------------------------------------------------- $8.95
2. Tuna Cracker*
3. Gyoza (4pc)
6. Shrimp Tempura
• 15% gratuity added to parties of 6 or more • Checks not accepted • Follows the consumer advisory standard • Sorry no substitution
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
I Love Sushi
801.359.0203
Japanese Restaurant & Sushi Bar
368 South State Street
Salt Lake City, Utah 84111
Business Hours:
Mon - Fri 11:00 am - 2:30 pm Lunch
Mon - Thur 5:00 pm - 9:30 pm Dinner
Fri & Sat 5:00 pm - 10:00 pm Dinner
Closed Sunday
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